Successful Catering 3e

TRAMA

With coverage of the management of a catering business and 201 expert recipes from The Culinary Institute of America, the new edition of this well-established book is an ideal basic text for students of catering.

ALTRE INFORMAZIONI

• Condizione: Nuovo
• ISBN: 9780471289258
• Dimensioni: 239 x 18.39 x 192 mm Ø 732 gr
• Formato: Brossura
• Pagine Arabe: 352