libri scuola books Fumetti ebook dvd top ten sconti 0 Carrello


Torna Indietro

yin heng (curatore); du yuguang (curatore) - research progress in oligosaccharins
Zoom

Research Progress in Oligosaccharins

;




Disponibilità: Normalmente disponibile in 15 giorni
A causa di problematiche nell'approvvigionamento legate alla Brexit sono possibili ritardi nelle consegne.


PREZZO
108,98 €
NICEPRICE
103,53 €
SCONTO
5%



Questo prodotto usufruisce delle SPEDIZIONI GRATIS
selezionando l'opzione Corriere Veloce in fase di ordine.


Pagabile anche con Carta della cultura giovani e del merito, Carta della Cultura e Carta del Docente


Facebook Twitter Aggiungi commento


Spese Gratis

Dettagli

Genere:Libro
Lingua: Inglese
Editore:

Springer

Pubblicazione: 05/2018
Edizione: Softcover reprint of the original 1st ed. 2016





Trama

"Research Progress in Oligosaccharins" is a valuable tool for students and researchers who want to learn about this unique class of bioactive compounds. This book provides important insight into the complex roles of oligosaccharins in plant immunity, physiology, and protection.

Oligosaccharins are complex carbohydrates that function in plants as molecular signals to regulate growth, development, and stress resistance. Based on the rapid development of glycobiology and molecular biology, a great deal of research work focused on oligosaccharins has been carried out in the last thirty years. As a result, several different oligosaccharins such as chitosan oligosaccharides, chitin oligosaccharides, glucan oligosaccharides, alginate oligosaccharides have been identified and their mechanisms of actions studied. Although major recent advancements have been made, there isn’t an up-to-date systemic overview on the topic. Our objective is therefore to create a work thatinforms the reader of the nature of oligosaccharins, the different kinds of oligosaccharins, their functions and the mechanism of oligosaccharins-plants interaction.




Sommario

The Discovery of Oligosaccharins.- Analysis and Separation of Oligosaccharides.- Oligosaccharin Receptors in Plant Immunity.- Marine Algae Oligo-carrageenans (OCs) Stimulate Growth and Defense Responses in Terrestrial Plants.- Fructooligosaccharide: Effects, Mechanisms and Application.- Chitosan-elicited Plant Innate Immunity: Focus on Antiviral Activity.- The Application of Ologosaccharides as Plant Vaccines.





Autore

Dr. Heng Yin is an Associate Professor at Dalian Institute of Chemical Physics, Chinese Academy of Sciences, and has published 10, well-cited papers on the Oligosaccharides. His research insterest is in agricultural science, biotechnology and microbiology.

Prof. Yuguang Du, has published two dozen papers on oligosaccharides and oligosaccharins. Hs is the head of the Natural Products and Glyco-Bioengineering Group in DICP, Co-Chairman of the Glyco- Bioengineering Society of Chinese Bioengineering Soiety and the Chintin Application Branch of Chemiciety, Prof. Du’s research interests focuses on Glycobiology and bioengineering, purification and analysis of natural products, development and application of microengineering. 










Altre Informazioni

ISBN:

9781493980642

Condizione: Nuovo
Dimensioni: 235 x 155 mm
Formato: Brossura
Illustration Notes:VIII, 95 p. 16 illus., 9 illus. in color.
Pagine Arabe: 95
Pagine Romane: viii


Dicono di noi