What happens when a modern-day penchant alingns with artisanal tradition? Revival. Any chocolate enthusiast will know that enjoyment of dark chocolate is akin to that of fine wine, consumed with contemplation and appreciation for the process and ingredients.
Dark Chocolate is a thoughtfully curated book featuring over 40 chocolate makers from across the globe, each with philosophies underpinned by fair trade practices and a commitment to the craft of a bean-to-bar chocolate making. Laden with beautiful photogaphs, Dark Chocolate is an accessible go-to guide for dark chocolate connoisseurs and novices alike.
