Industrial Scale Natural Products Extraction

NOTE EDITORE

The book covers the latest technologies in process engineering, featuring high pressure processing, alternative solvents & processes, extraction technologies and biotransformations, giving engineering details from lab-scale experiments to large scale industrial design. The major focus is on the engineering aspects of extraction with organic and supercritical solvents, ionic liquids or surfactant solutions and is completed with aspects of both up- and down-stream processing, biotransformation, markets and regulations. Besides this, a survey of typical products in food, pharmaceutical and cosmetic application will be given. This is combined with market developments, economic considerations and regulations requirements in this field.

SOMMARIO

Covering the latest technologies in process engineering, this handbook and ready reference features high pressure processing, alternative solvents and processes, extraction technologies and biotransformations -- describing greener, more efficient and sustainable techniques. The result is an expert account of engineering details from lab-scale experiments to large-scale industrial design. The major focus is on the engineering aspects of extraction with organic and supercritical solvents, ionic liquids or surfactant solutions, and is supplemented by aspects of both up- and downstream processing, biotransformation, as well as a survey of typical products in food, pharmaceutical and cosmetic applications. This is rounded off by market developments, economic considerations and regulations requirements in the field. Authored by experts from leading industrial and academic institutions, this is essential reading for the hands-on scientist and office manager alike.

ALTRE INFORMAZIONI

• Condizione: Nuovo
• ISBN: 9783527325047
• Dimensioni: 257 x 19.93 x 173 mm Ø 710 gr
• Formato: Copertina rigida
• Illustration Notes: 152 schwarz-weiße und 22 farbige Abbildungen, 31 schwarz-weiße Tabellen
• Pagine Arabe: 314