Handbook Of Agri-Food Law In China, Germany, European Union - Härtel Ines (Curatore) | Libro Springer 06/2019 - HOEPLI.it


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härtel ines (curatore) - handbook of agri-food law in china, germany, european union

Handbook of Agri-Food Law in China, Germany, European Union Food Security, Food Safety, Sustainable Use of Resources in Agriculture




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Dettagli

Genere:Libro
Lingua: Inglese
Editore:

Springer

Pubblicazione: 06/2019
Edizione: Softcover reprint of the original 1st ed. 2018





Sommario

1 Agri-Food Law – Term, Development, Structures, System and Framework by Ines Härtel and Dapeng Ren.- 2 Food Security and Food Safety Law by Ines Härtel and Huajiang Yu.- 3 Land Resources Law by Hanna Schmelz and Shuxing Yang.- 4 Genetic Resources Law by Christina Flaskühler and Xinhui Yu.- 5 Regulations concerning Pesticides and Fertilizers by Anne-Kristin Mayer and Heng Wang.- 6 Water Resources Law by Elisa Aust, Clemens Wirbel and Tian Zhang.- 7 Soil Protection Law by Klaus-Christian Fritzsche, Lena Jahrmarkt and Yumei Li.- 8 Climate Change Law by Christina Flaskühler and Yumei Li.- 9 Genetically Modified Organisms Law by Johanna Monien and Yuanyuan Cai.- 10 Organic Farming Law by Mathias Olbrisch and Li Wei.- 11 The Right of Geographical Indications of Agricultural Products and Food by Ines Härtel and Lian Zhong.





Trama

This book offers a new and differentiated overview of Agri-Food Law against the background of national and global integration of markets, and compares for the first time important aspects of the agricultural, environmental and food law of China and Germany / the European Union. In addition to the basics, it discusses a wide range of issues, such as the respective legal regulatory structures for food security, food safety, geographical indications of origin, climate protection, fertilizers, plant protection products, genetic engineering, water protection, soil protection, land resources and organic farming. In addition, it addresses key environmental impacts and developments in order to create integrated value chains. The increasing fusion of upstream and downstream areas is becoming apparent from primary production, to the refinement and trade up level, and even to consumption. Agri-Food Law is now productively taking these important developments into account with regard to the aforementioned countries.





Autore

Prof. Dr. Ines Härtel

Chair of Public Law, Administrative, European, Environmental, Agricultural and Food Economic Law, Faculty of Law, European University, Germany 

Judge, Supreme Administrative Court for Berlin-Brandenburg, Germany

Adjunct Professor at China Agricultural University of Beijing







Altre Informazioni

ISBN:

9783319884646

Condizione: Nuovo
Dimensioni: 235 x 155 mm Ø 1015 gr
Formato: Brossura
Illustration Notes:1 Illustrations, black and white
Pagine Arabe: 657
Pagine Romane: v






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