IntroductionMicronutrient SupplementationA 12-Week Double-Blind Randomized Clinical Trial of Vitamin D3 Supplementation on Body Fat Mass in Healthy Overweight and Obese Women, Amin Salehpour, Farhad Hosseinpanah, Farzad Shidfar, Mohammadreza Vafa,Maryam Razaghi, Sahar Dehghani, Anahita Hoshiarrad, and Mahmoodreza GohariPostprandial Effects of Calcium Phosphate Supplementation on Plasma Concentration-Double-Blind, Placebo-Controlled Cross-Over Human Study, Ulrike Trautvetter, Michael Kiehntopf, and Gerhard Jahreis Efficacy of Vitamin C as an Adjunct to Fluoxetine Therapy in Pediatric Major Depressive Disorder: A Randomized, Double-Blind, Placebo-Controlled Pilot Study, Mostafa Amr, Ahmed El-Mogy, Tarek Shams, Karen Vieira, and Shaheen E. LakhanRole of Clinical Nutrition in Preventing and Managing Organ DiseaseNutrition Therapy for Liver Diseases Based on the Status of Nutritional Intake, Kenichiro Yasutake, Motoyuki Kohjima, Manabu Nakashima, Kazuhiro Kotoh, Makoto Nakamuta, and Munechika EnjojiRole of Nutrition in the Management of Hepatic Encephalopathy in End-Stage Liver Failure, Chantal Bémeur, Paul Desjardins, and Roger F. Butterworth Parenteral Nutrition Combined with Enteral Nutrition for Severe Acute Pancreatitis, Akanand Singh, Ming Chen, Tao Li, Xiao-Li Yang, Jin-Zheng Li, and Jian-Ping GongDietary Protein Intake and Renal Function, William F. Martin, Lawrence E. Armstrong, and Nancy R. RodriguezPhosphorus and Nutrition in Chronic Kidney Disease, Emilio González-Parra, Carolina Gracia-Iguacel, Jesús Egido, and Alberto OrtizDietary Treatments for Obesity and Type 2 DiabetesKetogenic Enteral Nutrition as a Treatment for Obesity: Short Term and Long Term Results from 19,000 Patients , Gianfranco Cappello, Antonella Franceschelli, Annalisa Cappello, and Paolo De Luca Nutrition Support to Patients Undergoing Gastrointestinal Surgery, Nicola WardMicronutrient Deficiency in Obese Subjects Undergoing Low Calorie Diet, Antje Damms-Machado, Gesine Weser, and Stephan C. BischoffDiabetes-Specific Nutrition Algorithm: A Transcultural Program to Optimize Diabetes and Prediabetes Care, Jeffrey I. Mechanick, Albert E. Marchetti, Caroline Apovian, Alexander Koglin Benchimol, Peter H. Bisschop, Alexis Bolio-Galvis, Refaat A. Hegazi, David Jenkins, Enrique Mendoza, Miguel Leon Sanz, Wayne Huey-Herng Sheu, Patrizio Tatti, Man-Wo Tsang, and Osama HamdyEffect of Fruit Restriction on Glycemic Control in Patients with Type 2 Diabetes: A Randomized Trial, Allan S. Christensen, Lone Viggers, Kjeld Hasselström, and Søren GregersenIs There a Role for Carbohydrate Restriction in the Treatment and Prevention of Cancer? Rainer J Klement and Ulrike KämmererRecent Developments and Future Trends in Clinical NutritionParenteral Nutrition Additive Shortages: The Short-Term, Long-Term and Potential Epigenetic Implications in Premature and Hospitalized Infants, Corrine Hanson, Melissa Thoene, Julie Wagner, Dean Collier, Kassandra Lecci, and Ann Anderson-BerryAn Observational Study Reveals that Neonatal Vitamin D Is Primarily Determined by Maternal Contributions: Implications of a New Assay on the Roles of Vitamin D Forms, Spyridon N. Karras, Iltaf Shah, Andrea Petroczi, Dimitrios G. Goulis, Helen Bili, Fotini Papadopoulou, Vikentia Harizopoulou, Basil C. Tarlatzis, and Declan P. NaughtonWeight Science: Evaluating the Evidence for a Paradigm Shift, Linda Bacon and Lucy AphramorGauging Food and Nutritional Care Quality in Hospitals, Rosa Wanda Diez-Garcia, Anete Araújo de Sousa, Rossana Pacheco da Costa Proença, Vania Aparecida Leandro-Merhi, and Edson Zangiacomi MartinezIndex
