Advances In Food And Beverage Labelling - Berryman Paul (Curatore) | Libro Woodhead Publishing 11/2014 - HOEPLI.it


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berryman paul (curatore) - advances in food and beverage labelling

Advances in Food and Beverage Labelling Information and Regulations




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Dettagli

Genere:Libro
Lingua: Inglese
Pubblicazione: 11/2014





Note Editore

Advances in Food and Beverage Labelling reviews recent advances in labelling research and regulation, covering issues such as nutrition and hazard information, traceability, health claims and standardisation, as well as new labelling technologies and consumer issues. The EU Food Information Regulation will come into force in December 2014 and the book is designed to provide timely and useful information to manufacturers in this area, as well as on a global scale. Part one covers the different types of information that can, or must be present on a food label. Part two looks at recent developments in food labelling technology, regulations and enforcement.

  • Brings together contributions from industry, trade bodies, government and academia.
  • Offers timely advice for those concerned with the legal framework for food labelling, with information about the EU Food Information Regulation, as well as the US market.
  • Reviews issues surrounding nutrition and health claims and GM, ethical and environmental labelling.




Autore

Paul Berryman, Director, Berryman Food Science Ltd, UK







Altre Informazioni

ISBN:

9781782420859

Condizione: Nuovo
Collana: Woodhead Publishing Series in Food Science, Technology and Nutrition
Dimensioni: 229 x 152 mm
Formato: Copertina rigida
Pagine Arabe: 258






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